The Co-op news – Suspending 2nd shift

In this episode of The Co-op News, we’re going to be talking to Co-op CEO Simon Stahl about how one opportunity to arise out of covid has meant the Co-op is able to retain it’s workers through one of the toughest times the meat processing industry has seen in a generation.

But despite the low cattle numbers and record high prices, Simon Stahl says the future of the co-op if solid and strong.